Week with joule

lockgavin

I fell out of routine over the holidays with both cooking and eating real food. I figured I'd push myself and try to use joule (inspired by the recent chefsteps series) to cook a real meal every night this week. I think it went pretty well.

Duck confit, parsnip, sautéed kale

Pork chop, carrot, Brussels

 Chuck steak, potato, Brussels

Chicken breast, carrot, parsnip, fingerlings

Salmon, cauliflower, bean salad

Brandon_Byrd_40557

Great work! You could be a spokesperson.
"With Joule, you can put a healthy meal on your table every night of the week No muss, no fuss! Perfect results every time!"