Chicken teryiaki

With double meat. This is a copycat recipe for Sarku Japan, my all-time favorite mall food-court option. I'm happy to report it was spot-on.

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Comments

pd3ski_278514

Gremlin ate my reply.. grrr

I love a bowl of teriyaki and that is a good looking bowl 😍

fisher23

That looks great. Could you share your sauce?

Bob_Marcellino_302808

Its close to this recipe. Few minor alterations.

https://snapguide.com/guides/make-sarkus-japan-chicken-teriyaki/

start with 3/4 cup of white wine reduced to 2 tbs, then

2 1/2 cups chicken stock

3/4 cup kikkoman teriyaki sauce

1/2 cup brown sugar

1/4 cup low sodium soy sauce

3 cloves of garlic

knob of ginger

Reduce that by a third, then thicken with a slurry of cornstarch and water. If I were to try to improve it, I'd use a homemade tare over the kikkoman teriyaki, but it's delicious just like this.

fisher23

Thank you.

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