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Steak and potatoes

fisher23

Petite sirloin SV 54°C, SV fingerling potatoes, roasted vegetables and morel duxelles.

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Comments

fisher23

Pan sauté with butter, balsamic vinegar and worcestershire.

Jack_Mayer_85396

Really nice JF! How did you do the morels? Thanks!

wolfiegirl

THAT is how you eat a steak!

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