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Veg and pork

tshewman

Celeriac puree with roasted baby cauliflower and sunchokes, sauerkraut, quinoa and pork. Cheesecake (done via Joule in ramekin....ran outa jars) and strawberry walnut sorbet (came later as I was playing with flavors)

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What’s for Dinner

Comments

gulia3art_672318

Very interesting! Thank you for sharing!

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