Homemade Croissants and Kouign Amann

dancurren

Hard to see the layers with my crappy camera on my phone but so flaky and the Kouign Amman has a nice dark cameras flavour without it being overly sweet (more flake deasalt you see in the finished rather than sugar).

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Comments

fisher23

Nice job, great lamination technique.

dancurren

Thanks! Can't wait to practice on another batch.

pd3ski_278514

Ha! Ninja’d... I was going to say that’s lamination station!

@Daniel_35357 ^^ I agree fantastic

#BOXESTOWASHINGTONSTATEPLEASE

Stacy_Turner_1101814

Pretty spectacular results!

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