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Sodium Citrate and SHMP doubts

Rafael_Malucelli_58747

I live in Brazil, bought the class burger and I'am looking for some time the ingredients (sodium citrate and sodium hexametaphosphate) however, I found only the technical grade.

So, I wonder:

The difference between them is the only concentration? or tecnical grade has some other component that can harm your health?

Can I diluate the tencnical grade to use in the recipe? if yes, how can I do it?

Thank you.

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Comments

Matt_67991

They're probably fine. But in case you're worried, modernistpantry.com ships worldwide. They sell the ingredients from both of your questions. If you're buying from them it makes sense to buy more ingredients if you want to try other ones so that you get a better value on shipping.

julian.lo

When referring to the purities of chemicals, technical grade is typically the lowest purity you can buy and is not meant for human consumption. You'd want to stick to something that's either USP or food grade (e.g., this and not this) for food use. For convenience though, I'd just order from Modernist Pantry.