We just finished shooting content for both our Sous Vide 101 and 201 classes, launching very soon! Now, the editing begins! Here's a fun behind-the-scenes photo, taken yesterday of Reva, Ben, Nick and Riley (and an unknown passerby at our door).
For those who don't know me—and of course, why would you? I haven't been on the forums enough—I work within the content team, primarily on the visuals (shooting, editing, etc). We're going to make it our mission to start documenting how we shoot and edit our content. We wrote a blog post a while back and would like to continue this series, time permitting. What we want to know is: What interests you most about the behind-the-scenes content we could provide you?
http://blog.chefsteps.com/2014/07/tips-for-better-food-photography/#comments
