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60c cumin crusted pork tenderloin
anthony_34093
Pork tenderloin cooked with thyme and garlic at 60c then rubbed with salt, pepper, and cumin and seared on cast iron. Maple sweet potato puree, sauteed kale with chorizo oil, pickled and charred pearl onions, truffle yogurt.
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Comments
Theo_82615
excellent work. I'm sure it was delicious
Lukasz_Bodaszewski_67610
looks great. whats the cooking time? L.
anthony_34093
I did 1.5 hours . Texture was great.
NelisBrunink_1718488
Looks absolutely yummeeeee!
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