Flourless Chocolate Cake, Peanut Butter Semifreddo, Chocolate Mousse, Peanut Butter Powder, Sesame Tuile, Chocolate Sauce.
Second week of my first pastry gig, have baked done pastries my entire career first time my life has been dedicated solely to it. It's fun playing with flavors and textures on the sweeter side. Can't wait to explore more, and thanks Chef Steps! Definitely a huge inspiration in both sweet and savory.
