Recipes
All Posts
Categories
Community Profile
Groups
Studio Pass
Home
All Posts
Pasta on my mind
Brendan_Lee_56950
had a hankering to make some pasta. First course was chestnut and ricotta tortelli with rosemary brown butter and sautéed chestnuts.
The second course was stradette with caramelized carrot puree, lightly sautéed Brussels, fig balsamic
Find more posts tagged with
What’s for Dinner
Comments
Brendan_Lee_56950
Wouldn't let me load more than one picture in the post.
Jack_Mayer_85396
Hi Brendan, I'd very happily eat a plate/bowl of that!
Quick Links
All Categories
Recent Posts
Activity
Unanswered
Groups
Help
Best Of
