nav[aria-label="Primary Navigation"] { padding: 0; & ul { list-style: none; width: 100%; display: flex; flex-direction: row; justify-content: start; align-items: start; gap: 30px; padding: 0; & li { margin: 0; } & ul li { list-style: none; } } }

Seafood day at culinary school.

Isaac_Moreira_4911

Today was seafood day at my culinary school. Squid ring with home-made tartar sauce; Tilápia with zucchini, fish velouté and sage cream; Shellfish risotto with thyme microgreen from my garden. Culinary school is awesome!

Find more posts tagged with

What’s for Dinner

Comments

There are no comments yet

Quick Links

All Categories
Recent Posts
Activity
Unanswered
Groups
Help
Best Of