Finished up an insanely intense 3 week semester of linear algebra on Friday and wrote my CFA exam yesterday... gorgeous weather today so I decided to celebrate with the smoker and the BGE. Smoked a Turkey and some Homemade Bacon. For the drumsticks, I cured them over night with Prague Powder and Maple Syrup (disney-esque). The bacon is also cured with maple syrup and seasoned with thyme, black pepper and a pecan rub. The Turkey breast was injected with brine and maple butter. Smoked with sugar maple lump charcoal, pecan wood and cherry wood.
