Say what? Well, I was cooking for one, and there were strawberries that needed to be used. Things happened.
Topped a grilled baby eggplant with the Strawgochumesco(somebody trademark that one!), some thick yogurt, 60C pork, grilled carrots and king trumpet shrooms hit with some sriracha and grilled.
Not sure that I can rightly call it romesco, but that was the starting off point. Used pistachios rather than hazelnuts, strawberries and gochujang rather than red pepper. Also miso, EVOO and toasted sesame oil, Yeah...
It could've used some white kimchi, but I didn't have any.
