ribs fennel and smoked maple squash

tshewman

36hr shortrib with smoked bbq glaze, fennel puree, carrot coulis, smoked maple squash with aerated corn bread. For desert maple raspberry cocoa gelato with pistachio crumble.

douglas_bd

Dammit @Todd Shewman, Your food pictures are getting in the way of all the bamwar content!

That shortrib looks awesome. I love those flavors. How did you do the cornbread? I've never done an aerated cornbread, and would have thought that any corn meal or corn puree would clog the siphon. I like the idea of a really light aerated cornbread.