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A fungal bruscetta

Jonas_Lundh_97527

Bruscetta with cream stewed chanterelles, crispy fried procuttio, local rapeseed oil, mushroom salt and parsley.

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What’s for Dinner

Comments

Jess_Voelker_90708

Looks great! Maybe keep working on the name though!

Jonas_Lundh_97527

Well, it was what was for dinner. I don't really bother naming the dishes I serve to friends and family =P

Jess_Voelker_90708

It looks delicious!

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