Frog legs

Elvira_155301

Recently I have bought 2kg of frog legs (frozen). I have some Spanish recipes but I'd like to know a different way to cook them. Thanks!

divanny.lamas

Frog legs are pretty fantastic when buttermilk fried. 1) Soak the thawed legs in buttermilk for an hour 2) Dredge legs in your favorite dredging material (I do flour + garlic powder + paprika + pepper) 3) Fry in vegetable oil 4) Drain on a paper towel 5) Squeeze lemon and sprinkle with parsley - serve. Easy peasy.