With the recent question regarding cranberries and Thanksgiving approaching (well sort of and I am Canadian living in the US ;-)..), I decided to see what I could do with some cranberries. over all, it was a family style dinner- 45hr Lamb shanks with curry, cucumber-mint raita and......cranberry sauce 3 ways (pureed-straight forward, carbonated puree (fluid gel and infused with CO2 via siphon-was really a pleasant surprise-refreshing), warm cranberry foam-also nice and the favorite of those present), saffron honey braised mustard seeds, eggplant caponata, citrus puree, rosemary garlic roasted potatoes, crispy curried cous-cous and lamb/prune puree. For desert, chocolate crème brulee with maple syrup and raspberries.
