I'm normally not a fan of cake style donuts, but these were excellent. The chocolate glaze was too sweet for my taste but did go nicely with coffee...but next time I will probably try more cocoa / less sugar in the glaze (if that would work...)
Had some assistance from my two apprentices...
Cut some wood to 1/2" thickness for rolling out dough


And the next day had donut holes with strawberries & maple syrup with my hellthy sunday breakfast