SAUSAGES

I want to start making my own sausages at home.

Does anyone know a good source of recipes and hints?

I would really like ton start with Venison Sausages.

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Recipes Q's

Rhulman's book "Charcuterie" is largely considered the bible...or at least an awesome primer.

Len Poli is great!

Thanks Reed, thats an awesome list.

Much appreciated

Thanks Michael,

I'll try and lay my hands on a copy