King crab risotto asparagus and black truffle

King Crab risotto (risotto cooked in crab jus and chicken stock) with asparagus, black truffle and charred/torched parmesan.

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Very nice, the trip to Seattle that just keeps on giving ...

that looks so...freaking...delicious

Although maybe king crab over powered by truffle and Parmesan? That would be my initial reaction. But you tasted it so im sure its delcious