what to do with leftover beet risotto...

HammeredChef_DEFINITELY_does_NOT_work_at_22134

ok...so the beet risotto was perfect...

but, because of all the sugar after it cools it congeals into a mess... do not fear, form it into a small "cake" (go on an pack it in a mold firmly) heat it up and voila...repurposed risotto...

Afonso_Tito_de_Morais_164825

Last week I turned it into some arancini, it was great!