nav[aria-label="Primary Navigation"] { padding: 0; & ul { list-style: none; width: 100%; display: flex; flex-direction: row; justify-content: start; align-items: start; gap: 30px; padding: 0; & li { margin: 0; } & ul li { list-style: none; } } }

Seattle Copper River

tshewman

My King Copper river salmon arrived yesterday. So after I broke it down (first time unsupervised-go big or go home ;-)..). Had a small piece (had to taste). OMG! Get it now! Got mine through Andrew cityfish.com (visited during the recent CS visit). For tonight, I'm cold smoking some for a chowder, cold smoking some with glaze, mi-cuit some and a butter poach. It's gonna be a salmon dinner. :-)

Find more posts tagged with

What’s for Dinner

Comments

fisher23

It just arrived in my area yesterday. I've got to get some while I can because the season doesn't last very long.

pgcath

*sits here in Seattle and smiles*

What?

tshewman

Consider Andrew at Cityfish. Never frozen and can sell you whole so you get to portion it like you want. BTW-the cold smoked is amazing (had to try some. :-))...)