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Vegetable Cake - Zucchini - Carrots - Bechamel
fitzek2000
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fisher23
I love the picture, reminds me of a ratatouille. I would love to see a picture of it cut.
fitzek2000
only if u cut a cherry in half and post it as "dinner".
bkeene12
I think I would enjoy eating this A LOT. I like this idea.
fitzek2000
Béchamel plus add on: Classic Béchamel (creamy, add lemmonjuice , Salt Pepper, Parmesan, Egg yolk)
fisher23
Dinner!
Fruit salad, watermelon, muskmelon, pineapple and cherries.
And bread
willybez
Any chance you share how long you baked this and what temp. Looks amazing. It reminds me of a Van Gogh
Truly a masterpiece
@Hubert
congrats
fitzek2000
55 Minutes, 180 Celsius (non circulation heat)
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