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Octopus

John_Ruggieri_440646

Just got a joule and wondering if you guys ever experimented with cooking octopus sous vide... Been a chef for 20 years and know how to cook it the old school method but would love to see you guys do a weird sea monster sous vide episode

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brian_martin2001

My go to with octopus is usually 77°C for about 5 hours.

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