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Cookbooks

maxkapelus

What is your favorite/must have/go-to cookbook?

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Comments

brian_martin2001

Food Lab, Modernist cuisine at home, the science of good cooking, and the flavor bible.

fisher23

My only addition would be Sauces and a bunch of Thai cookbooks, but only because I really like Thai.

Bob_Marcellino_302808

Sauces is definitely a must have.

JasonWirth_68226

There's a lot of cookbooks, why didn't you pick these?

JasonWirth_68226

El bulli family meal. I really like how they turn 3 dishes. I also think it's one of the more original photosgraphy / layout designs.

brian_martin2001

Why didn't i pick what?

JasonWirth_68226

Damn iPhone typo! Sorry. Why did you pick them? These are all solid picks but somewhat obvious choices. Is there something specific you like about them?

Driss_54969

My new acquisition is "Taste and Techniques" by Naomi Pomeroy. It's a gorgeous book with solid basic techniques that every respecting cook should master. Pictures are beautiful and it makes me want to cook from it all the time.

Jack_Mayer_85396

A few of the ones I have picked up (somewhat) recently are: Marc Forgione, Gramercy Tavern, Eleven Madison Park, VOLT/ink, Try This at Home (R. Blais), Maximum Flavor, the Keller books, Happy in the Kitchen (an oldie, but a good one), A Return to Cooking, Momofuku, The Flavor Bible ... And yes, I do have a cookbook problem!