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Sous Vide vegetables and meat

Marale_Garabetian_205311

If you want to cook steak and asparagus. Do you have to cook the vegetables separate and then the meat separate?

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Comments

fisher23

Yes, you must cook them separate as the temperature for veggies needs to be much higher.

Marale_Garabetian_205311

Thanks!

tshewman

If only one circulator, you can still bring the water to a simmer in a sauce an and bag your asparagus. Then you can use your new thermometer to monitor the temp. :-) but the time for asparagus is only a few minutes and can be done in advance if preferred (chill then saute to finish or microwave to finish)

Marale_Garabetian_205311

Awesome! Thanks

malcolm.mccaffery

I usually just cook asparagus on my searing pan that I cook the steaks, cooks quickly.