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Diamond Steels
cripleyfood
What is your opinion on diamond steels?
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DiggingDogFarm_65362
Starting at 7:07 in the video.
~Martin
DiggingDogFarm_65362
I think that a
good
600 grit diamond rod is good for giving boning and butcher knives (and some other knives) a good sharpening touch-up.
http://youtu.be/SVJGxhW3iu4?t=7m7s
~Martin
Brendan_Lee_56950
about the same as my opinion about diamond crusted cell phones. waste of money.
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