I am extremely disappointed with the response I received regarding my Joule device. Your communication states that the Joule app is no longer supported and instructs customers to migrate to the Sage+ Cooking app in order to continue using the product. However, the solution you have provided is completely ineffective for…
Dear ChefSteps and other cooking enthusiasts I have been looking into vacuum meat tumblers, but the cheaper models only havea hand pump to create the vacuum, which I doubt will be as effective as an electric pump.I currently own a sous-vide machine and a vacuum chamber sealer, so I was wonderingif I could vacuum seal (with…
There have been a few comments (on the forum and on the course site) regarding use of nonstick pans and health concerns. WIth recent reports in the media about Teflon surfacing, I want to provide some info regarding this subject. * Most nonstick coatings are based on Teflon, which is the brand name for…
Hi! I have been using a regular food saver style sealer but am looking into upgrading to a chamber sealer. Any recommendations? The 3 models I am looking into are:…
If you have arthritis, have you found any tools that make life easier when working in the Kitchen? Tasks such as opening jars, using knives, etc. Not just "tools", but tips and tricks for living with it! In particular, arthritis in the thumb-to-hand joint.
We just got an M7 and I'm blown away by its capabilities. I'm particularly interested in translating some of ChefSteps' techniques (sous vide, precise temperature control, etc.) into Thermomix workflows. Has anyone here done this successfully? I'm wondering about: How you handle the recipe conversion process Whether you've…
Hi there! I've decided that it's worth a bit of a splurge to get an induction cooktop that has pretty high quality temperature monitoring and regulation. Initially, it seemed that the only option for this was the Breville Control Freak. That looks great, but it's also very expensive for just home use. I just came across…
Since this link no longer links to Control Freak recipes, is there anywhere that contains the recipes/ingredient guides created by Breville? It's great to have recipes on Chefsteps, but sometimes I need a temperature for something basic, like bacon, which was a royal pain to find (I ended up ballparking at 325°F). It's…
I recently purchased one of these espresso coffee machines, and while I’m generally satisfied so far, I’d really appreciate hearing honest feedback from people who’ve actually used it. If anyone has experience with this model from Amazon (https://amzn.to/4rR1wp9), please share your thoughts—how well it performs, its…
Which tongs is Sasha using in his Cacio e pepe? They look like they open wider than the ones I have and seen online.
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