Cook a sous vide duck from frozen

Youkang_Gao_3184

Hi everyone,

Do you think it is possible to roast a sous vide cooked duck from frozen to achieve crispy skin with pink soft meat?

Best,

Youkang

FrankM_3301

It's possible to cook it safely, but you will essentially have a poached duck. Sometimes traditional methods are superior. There is only one way to achieve a perfectly cooked roast duck; that is, to simply roast it.