Non-Cut gloves

Bill_Martin_17506

Does anyone here use these?  

What is your opinion?

Which Brand?  I've been looking on amazon.com.  Prices range from less than $10 to above $25.  Is more expensive better or a waste?

Where did you get yours, how long have you had them, and what do you do?  (are you a chef, caterer or butcher/meat cutter?)

What do you recommend?

Johan_Edstrom_5586

I tried these a long time ago, then I got Pepin's techniques - never used it in the kitchen since, when 

I butcher I do use them, more so not to cut myself on bone fragments or similar.

I think the ones I got were on the middle range cost wise, I actually don't know how well they 

work since I haven't really cut myself in ages.