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home made cold smoking

Magnus_Wikstr_m__54558

This is how I can cold smoke under 12 Celcius (53 Farenheit) all year around, https://youtu.be/z-kWZJPZmII

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Magnus_Wikstr_m__54558

I can control the temp from 2-10c year round

Brandon_Byrd_40557

I remember seeing this video over at eGullet. I'm jealous of your setup! How does it perform cold weather? I imagine it gets pretty freezing there during the winter; does the heat from the burning wood keep things warm enough to prevent the meat from freezing while you smoke?

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