commercial vacuum sealer

Leslie_Heinsohn_206652

What is the main purpose of using vacuum sealer in kitchen.

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Angelo_197648

Improved marinating. Sous-vide cooking. Extending the shelf life of cooked (and uncooked) foods.

bkeene12

I've had some luck making a compressed watermelon with mine; on top of everything @Angelo mentioned.

Jack_Mayer_85396

Also, the bags themselves are significantly cheaper ...

wes.sand

Use it for sous vide all the time. breaking costco packages of meat into 3 separate family meals (bag, vac, and freeze extra). cheaper than ziplocs for putting away leftovers or sending them home with family/friends.

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