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Recipe: A Festive Herb Rub for Any Roast

culinaryteam

Go to the Recipe: A Festive Herb Rub for Any Roast

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anne

I keep this mixture in my freezer; take it out whenever I need it. Perfect every time!

rita_732456

How about whole beef tenderloin? Prepare same as a prime rib?

tshewman

yes!

Albert_189548

Yep, it would be great , venison, lamb, rabbit, etc.?

JB_469974

How about for other kind of meats? For instance, venison, lamb, rabbit, etc.?

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