Go to the Recipe: Perfect Pantry Cookies, With Brothers & Co.
Why measurements in cups ??? Grams was comfortable
Why did we stop going metric?
dto, please return to grams and ml
Based upon the ingredient quantities of flax seed and apple cider vinegar, it seems like either step 1 or step 3 needs to be updated.
Most-likely remove flax seed and apple cider vinegar from step 3 and add a note to incorporate the product of step 1 in step 3.
totally agree with Joerg, René, and Prithiviraj
https://www.youtube.com/watch?v=lO92wvbkjoI&list=PLny_wEI6iwNefZaJB3POglpLVIks1UdcK&index=4
your videos
https://www.youtube.com/watch?v=YEt0I7I3MDM&index=5&list=PLny_wEI6iwNefZaJB3POglpLVIks1UdcK
Please use mass units not volume for recipes!
Hi Prithiviraj! This recipe was developed by a partner as part of our Other People's Ideas series which is why it deviates a bit from our standard use of weighted measurements. We stuck with the units that were used while this recipe was developed by the team at Brothers & Co.
You're absolutely correct, Beau. Thanks for catching this. We've updated the recipe to reflect your clarification.
@Aleksey Kliger
I love this idea...but would be nice if there was a bit more information about a general method for creating cookies from "whatever's hanging out in your cupboard", instead of a fairly specific recipe. Anyway...thank you for sharing!!
If i was looking to make these gluten free, what volume alterations would I make to the flour? any other ammendments?
You guys could put this recipe under the Vegan search too.
What can I substitute for the banana? I'm just not a fan of bananas! Applesauce?
It's worth a try.
