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Article: Chef Recs: Splurge Gifts

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anderson.kirk.j

just a note that they culinary tour link is broke

Lorraine_Esterling_1040639

Hi Kirk, Link is working now. Thanks for the heads-up!

Anthony_110867

Is the clay press/sheeter no longer available? It was on your list last email but no longer there. I will assume it is a way to sheet laminated dough at home?

Kyl_Haselbauer_worked_at_chefsteps_1040170

It is located in the baking section. And is still available.

montebello1964

If you really want the Ferrari of tortilla presses:

https://www.amazon.com/gp/product/B0769MB6WD/ref=ppx_yo_dt_b_asin_title_o08_s00?ie=UTF8&psc=1

Don't forget Chef Roy for panettone:

https://www.thisisfromroy.com/

6q6c568nz9

I am about to go down the Torchio rabbit hole. How do you recommend cleaning the chamber and dies? I’ve read online that people store their pasta dies in containers of water, but can I store them dry (if they’re clean)?