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Recipe: Precision Pork Schnitzel

culinaryteam

Go to the Recipe: Precision Pork Schnitzel

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Comments

whenric

Amazing! Think a wok would work well? Or would the taper not allow for as mush sloshing?

mark.slezak

Loving all of these Precision guides - they are informative to me

Kyl_Haselbauer_worked_at_chefsteps_1040170

It should work great.

juan.carlos.kiel

The Schnitzel looks delicious! However, the classical Wiener Schnitzel as made in Vienna, is made of veal instead of pork. Right?

Kyl_Haselbauer_worked_at_chefsteps_1040170

Correct.

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