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Article: Prepping Your Kitchen

culinaryteam

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anne

The links to your favorite thermometers go to an error page:

404 Page Not Found

The page you requested does not exist.

Jared_87397

Yes, one would be an instant read thermometer and the other a a digital read thermometer for the temperature in the oven.

Hoe_Lon_167996

Hiya. Does that mean I need to have two thermometers. One to poke into the meat and the other to read the temperature inside the oven? Thanks

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