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Recipe: Fruit Minestrone

culinaryteam

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Anonymous_1

Looks great - I loved the one out of the Modernist Cuisine at Home.

- originally posted by John

__147340

Пиздато!

Cris_143941

my version from Poland. Chefsteps the best !!

Marius_Lien_61712

Will it be possible to create the berry drops using dry-ice instead of nitrogen? It is kinda hard to get hold of fluid nitrogen around here....and insanely expensive.

lila_1070643

it looks yummy

Tom_1302851

Come on, I loved this idea, but the ingredients are extremely hard to get for taste over money and time

robinsfrick

I think this looks amazing! However, a chamber vac, centrifuge, and liquid nitrogen are all out of reach for we lowly home cooks. Any chance of a hahd slummin' version of this recipe?

maciekppp

THE FUCKING PLATING IS SPOT ON ON ALL OF THOSE, loved those types of classic chefstep vibe recipes, miss those....