Go to the Recipe: Course 2: The Picnic
Just curious, is there a reason you didn't make your own cultured butter? I've seen a few recipes that seem promising..
Oh we definitely made our own, recipe coming soon.
hi sorry for my english in advance, but where it is possible to find the base of this dish? and who your provider for dishes because I like it thanks
What is the portion size in grams for the dough if using the same molds you used for The Picnic?
Any chance the recipe for that is still coming?
How soon?
