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cheese making

John_Haskins_479464

Has anyone tried using the joule to heat milk for cheese making. We tried once and the milk burnt on the inside heating part. It would be ideal cause you wouldn't have to "baby" it so much. I think it would work if it were programmed to bring the temp up slowly.

Thanks

John

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How To Joule

Comments

wolfiegirl

No, no, and no. Water only when cooking with Joule. Sorry!

What you can do is to put the milk in a lexan and set that lexan in a larger container filled with water and use Joule to heat the water.

pd3ski_278514

Another post gone.. yikes

Listen to the little Byrdie in your ear ;-)

Truth!

You could maybe use a cooler for your vessel and put your milk in another pot or bag your milk and bath it... not sure if that would mess with you separating curd/whey??

wolfiegirl

Have you tried logging out and then back in? I mean, that's craziness!!

pd3ski_278514

I think I'll try that! Thanks b

fisher23

Yes and it works great. Here is the CS method using Joule. Place a vessel that will conduct heat inside of a larger vessel of water and Joule. In my picture you can see I have a smaller cambro inside a larger one. I added annatto for the traditional color but other than that followed the recipe/method here.

But do not use Joule directly in anything other than fresh tap water.