A group of us in the neighborhood have perfected, yes I say perfected a twist on an old cocktail recipe, The Admiral. The star of the drink is the ginger shrub we make (we used to buy, but it's really easy to make) and I'll include that recipe below. But the finished product should be tangy, sour and slightly sweet all at…
We all got go2's but; do you had a cocktail that blew your mind this year? Here's mine: Got to visit Death & Co. this year. was so blown away had to ask for the spec. A Hero's Death.. and doctored it up: volume ingredient notes .5 tsp cinnamon syrup Look up The Art Of Drink Cinnamon Syrup and be forever ruined from all…
Last Thanksgiving I accidentally made a quadruple batch of the pie dough. I wrapped the two discs and placed both in a freezer bag, which has been in the bottom of the freezer drawer ever since. Now I’m being called on to make my apple pie again and was wondering if the old dough is safe?
10 courses for 12 guests. (11 course if you count bread service.)Fun cooking. Was showcasing some of my French heritage, Ingredients, techniques or influences, mixed with Asian (mainly Japanese) flair. That's the way I like to cook.1 - Assiette de charcuterie (Homemade)Pig's head slices/ Sauce ravigote/ Duck prosciutto/…
Been working on a (Booze on booze) fall cocktail I call "Death by a Thousand Apples" Apple Simple Spec: ingredient Amount Notes Clarified Apple Juice 500g Clarify your own or just use whatever is clear White Sugar 500g brown muddies the cocktail. Malic Acid 2g played with this a lot - this the sweet spot. Salt a pinch…
I realise Breville are now (FINALLY) selling the Joule Turbo in Australia, so I'm wondering if there are plans for other quality products being brought to Australia (especially as Breville are an Australian company). I've got the Control Freak Professional, but would love the Home version, but that doesn't seem to be…
Will we ever see a 220 volts version for Europe?
Hi. I was recently diagnosed with Latent Autoimmune Diabetes in Adults (At age 51), which is like Type 1 Diabetes. I have been reading about the benefits of cruciferous vegetables in helping the body's reaction to glucose and insulin. High fiber is good for us, all around, but especially for Diabetics. I also recently read…
Hi everyone, I remember view a video to learn how to cook with a wood fire argentina adjustable grill. Can I still see it and have guidance to cook with that type of grill?thank you
I’m a home cook and enjoy getting creative in the kitchen. Love experimenting with new ingredients and methods.
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